Fresh Buffalo Mozzarella, Tomato, Basil, Green Olives and Focaccia Bread
INSALATA DELUXE
Rocket, Radicchio, Apple, Fresh Mushrooms, Pecans, Slices of Parmesan Cheese with a Honey Vinagrete Dressing and Focaccia Bread
INSALATA MEDITERRANEA
Cherry Tomato, Buffalo Mozzarella, Cucumber, Green and Kalamata Olives, Capers, White Wine Vinegar, Homemade Bread
ANTIPASTO VEGETARIANO
Eggplant, Red Pepper and Zucchini on the Grill, Boiled Asparagus, Roasted Potatoes, Parmesan Cheese, Fresh Mozzarella and Homemade Bread
FUSILLI ALLE VERDURE
With Eggplant, Zucchini, Carrots, Asparagus and Red Pepper, Sauteed in White Wine with Rocket and Parmesan Cheese
PENNE ALL’ARRABBIATA
In a Fresh Tomato Sauce with Garlic, Parsley and Hot Pepper
RAVIOLI AGLI SPINACI
Stuffed with Ricotta Cheese, Parmesan Cheese and Spinach in a Fresh Tomato Sauce and Basil
CAPPELLETTI FUNGHI PORCINI E TARTUFO
Stuffed with Ricotta and Mascarpone Cheese, Porcini Mushroom and White Truffle in a Parmesan Cheese Sauce, Radicchio and Pinenuts
LASAGNE ALLE VERDURE
With Bechamel Cream, Parmesan Cheese, Spinach, Carrot, Asparagus and Zucchini
PIZZA VEGETARIANA
Tomato, Mozzarella, Zucchini, Eggplant, Mushrooms, Red Pepper, Asparagus, Olives
RISOTTO AI FUNGHI PORCINI
Riso Carnaroli (Italian Rice) cooked with Vegetables Stock, Porcini Mushrooms, Fresh Mushrooms Buttered with Parmesan Cheese